Request a Table Reservation

We are happy to have received your request for a table reservation and will be in touch shortly. We recommend a restaurant visit for children aged 7+.
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Please note that Ammolite – The Lighthouse Restaurant is closed on Mondays and Tuesdays.

Menu & Wines

High-End Cuisine without Hocus-Pocus


Around the World

Trout | Kohlrabi | Elder

Langostino | Papaya | Curry

Loup de Mer | Bean | Chorizo

Veal | Cabbage | Aubergine | Chanterelles

Wagyu | Potato | Onion | Leek

Cheese from Maître Affineur Antony

Green Tea | Ivoire-Chocolate

Strawberry | Rhubarb | Vanilla | Basil

Eight Course Menu 220,-

Green Forest

Oxheart Tomato | Mozzarella | Black Lemon | Salad

Sweet Potato | Goat Cheese | Onion Vinaigrette

Heritage Carrots | Coconut | Curry

Gnocchi | Peas | Chanterelles

Radiccio Trevisano Risotto | Fourme d ´Ambert | Walnut

Cheese from Maître Affineur Antony

Green Tea | Ivoire-Chocolate

Cherries | Pistachio | Sherry

Eight Course Menu 220,-

Around the World
Green Forest

Japanese Wagyu | Palm Heart | Wild Broccoli

Asparagus Salad | Tomato | Radish | Avocado

Rum Raisins | Vanilla | Pineapple | Manjari Chocolate

Onion | Egg Yolk | Risotto of Freekeh | Smoked Tofu

The Wine Accompaniment

Our well-stocked wine cellar has an excellent selection of regional and international varieties, great plants and interesting discoveries for you: restaurant manager and sommelier Marco Gerlach will be happy to give you his recommendations. He addresses each guest’s individual wishes and preferences and always knows how to offer suitable wine recommendations for the kitchen of Peter Hagen-Wiest.